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UID:10000294-1792666800-1792672200@thebookkitchenmp.com
SUMMARY:Pastries & Legacy Planning Free Seminar
DESCRIPTION:Financial Advisor Kim Schmelz will present on generational wealth planning at The Book Kitchen. Sample pastries from owner Nicole Bujewski and learn what inspired her to open a culinary studio in Mineral Point. \nRSVP to Kim Schmelz by October 15:  \n608-448-4724 or kimberly.schmelz@lpl.com
URL:https://thebookkitchenmp.com/event/pastries-legacy-planning-free-seminar/
LOCATION:The Book Kitchen\, 151 High Street\, Mineral Point\, 53565\, United States
CATEGORIES:Adult Classes,Adult Events,Events,Free
ATTACH;FMTTYPE=image/webp:https://thebookkitchenmp.com/wp-content/uploads/2026/10/pastries-and-legacy-planning.webp
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UID:10000279-1792692000-1792699200@thebookkitchenmp.com
SUMMARY:Wisconsin Cheese Puffs
DESCRIPTION:You may have heard of choux pastry (that’s pâte à choux\, if we’re feeling fancy) on The Great British Baking Show—and at The Book Kitchen\, we’re big fans. Choux is one of those magical doughs that’s fun to make but feels like a baking superpower once you know how. It’s the base for elegant éclairs and cream puffs\, but in this class\, we’re giving it a savory spin. \nWe’ll be making gougères—light\, airy cheese puffs with Wisconsin cheese melted right into the dough. These little bites are golden\, crisp\, and irresistibly snackable. In this hands-on class\, you’ll learn to mix\, cook\, and bake. And go home with skills (and snacks!).
URL:https://thebookkitchenmp.com/event/wisconsin-cheese-puffs/
LOCATION:The Book Kitchen\, 151 High Street\, Mineral Point\, 53565\, United States
CATEGORIES:Adult Classes,Baking & Pastry,Classes,Cooking
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