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Private Event

July 21, 2025 @ 5:30 pm - 8:30 pm
$45.00 – $65.00
The book kitchen with a private event label
The book kitchen with a private event label

Menu Includes:

1st Course 

Burrata & Roasted Tomato with Crostini & GF Crackers (GF/Vegetarian)

2nd Course

Gazpacho (GF/Vegetarian)

3rd Course

Tomatoes with Sumac, Shallots, and Pistachios (GF/Vegetarian)

Entree

Za’atar Roast Chicken with Tahini Sauce & Roasted Whole Cauliflower “Steaks” (GF)

or

Crispy Potato Wedges with Lentils and Guasacaca Sauce (avocado sauce) (GF/Vegetarian)

Dessert  

Lemon Parfaits with Tart Cherries (GF)

Beverages

Non-Alcoholic Beverages:  Water, Sparkling Water & Agua Fresh Cantaloupe-Basil
Alcoholic Beverages:  White & Red Wine, Beer & Cider Farm Cider

Tickets

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Details

  • Date: July 21, 2025
  • Time:
    5:30 pm - 8:30 pm
  • Cost: $45.00 – $65.00