Cultivating a Love for

Cooking & Community

Mineral Point, WI

Upcoming Classes & Events

Get tickets to our next

Demo & Dinner

The Sioux Chef book cover

Friendsgiving at The Book Kitchen—Inspired by The Sioux Chef’s Indigenous Kitchen

November 16 @ 5:30 pm - 8:30 pm

Private Events

Let us handle your next corporate team building or private event. Choose from an array of hands-on menus, themes, and activities that are crafted just for you.

A woman rolling out dough and laughing
Two women holding rolled out pasta
A plated dinner

About The Book Kitchen

Our mission is to build ties among food and our food makers and become the mid-point between our local farms and the dinner table. We strive to make a positive contribution to our community by building self-confidence and broadening the learning experience through food.

Nicole’s culinary journey led her from Chicago to the charming town of Mineral Point, where serendipity played a hand in her next adventure. She crossed paths with Keith Burrows and Leslie Damaso, the spirited owners of The Republic of Letters Bookstore.

It was in this delightful meeting of minds and shared passions that The Book Kitchen was born. This collaboration brought together the love for both literature and delectable cuisine, creating a unique and enchanting culinary destination for the community and beyond.

Together, they embarked on a culinary and literary journey, crafting a space where the written word and the art of cooking come together in perfect harmony, offering patrons a truly remarkable experience for the senses.

chef nicole in the book kitchen

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Be the First to Know!

Sign up for our newsletter to make sure you are the first to hear about new classes and events!