Menu
With expertise deeply rooted in both the worlds of sweet and savory cuisine, we’ve honed a recipe for greatness that revolves around fresh, locally-sourced ingredients, adventurous cookbooks, razor-sharp kitchen skills, and the joy of sharing our delectable creations with others around the table.
So, whether you’re a seasoned foodie or simply seeking a delicious experience, we invite you to pull up a chair and get to know us as we embark on a gastronomic journey that’s truly a feast for the senses.
Nicole Bujewski
Founder
Susan Lamb Parenti
Culinary Director
Krista Loomans
Culinary Assistant
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