We do our best to accommodate dietary restrictions for events, but our kitchen is not food allergen-free or gluten-free. Please be aware that our food may contain or come into contact with common allergens such as milk, egg, fish/shellfish, tree nuts, wheat, peanuts, soybeans, and sesame. Please see our full allergen policy here.

• Rescheduling event 14 or more days prior to scheduled date – Deposit will transfer to your rescheduled date, no additional charges.
• Rescheduling event within 14 days of scheduled date – Deposit is retained to cover event costs, full balance due at rescheduled date.
• Canceling event 14 days or more prior to scheduled date – Full refund of deposit.
• Canceling event within 14 days of scheduled date – Deposit is retained to cover event costs. If canceling within 7 days of event, an additional $200 cancellation fee will apply.

Because we are not a one-size-fits-all event space, it’s difficult to provide a base price. Pricing is highly dependent on the number of guests, amount of instruction, type of menu chosen, etc. Please contact us so that we can discuss your event and give you a good estimate.

Yes! If you are interested in serving beer and wine at your event, please let us know and we can chat about your options.