Discussion with Dairy Farmer & Cookbook Author, Inga Orth
Join us for a special conversation with our very own Kristin Mitchell of Little Creek Press and dairy farmer and cookbook author, Inga Orth. We’ll
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$25.00
We delve deep into the history, culture, and artistry behind each dish and beverage.
Immerse yourself in the flavors, textures, and aromas of carefully curated dishes and drinks. We feature some of the local farms, food artisans, and chefs that help to make our community so special.
Come be part of our food enthusiast family and experience the magic of artisanal creations, one bite at a time!
Join us for a special conversation with our very own Kristin Mitchell of Little Creek Press and dairy farmer and cookbook author, Inga Orth. We’ll
At The Book Kitchen, we take great pride in offering you the opportunity to create a culinary experience as unique as you are. Our private events and classes are all about you and your desires.
Our Fall Art Tour Community Dinner celebrates the flavors of India, drawing inspiration from a collection of exceptional cookbook authors. We couldn’t narrow the choices
In this demonstration class, we’ll explore baking with nut flours, focusing on the rich, distinctive flavor of hazelnut flour through the classic French petit four: Hazelnut Financiers. You’ll learn what […]
Whether you’re hosting Thanksgiving or contributing to the meal, this class is crafted to help you shine! Our hands-on session centers around creating delicious, fluffy sweet potato rolls—a rich yeasted […]
Wow! What a year it has been! As we close out 2026, we’re taking a delicious trip down memory lane and celebrating the moments, flavors, and recipes that made this […]
For information on our event policies including food allergies, cancellations, and what to expect, visit our FAQ page.
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