Teen Global Grub Club
This fun and supportive environment will take place over the course of three months, with a session each month, and at the end of each class we'll gather at the table to share creations and enjoy a community spirit.
This fun and supportive environment will take place over the course of three months, with a session each month, and at the end of each class we'll gather at the table to share creations and enjoy a community spirit.
This fun and supportive environment will take place over the course of three months, with a session each month, and at the end of each class we’ll gather at the table to share creations and enjoy a community spirit.
Instructor Spring Break is here, and if you're staying in Mineral Point, why not join us for a fun and creative cookie decorating class? We’ll be baking three jumbo spring-themed cookies for each participant, and providing a variety of colored icings and fun decorations. Let your imagination run wild as you decorate your cookies with […]
Two-day workshop: June 25-26 Instructor In this two-day workshop, we’re focusing on savory and sweet snacks! Your child will sharpen their kitchen skills, from knife safety and cooking from scratch to piping and tasting experiences. We’ll start with “better-for-you” snacks, whipping up our own creamy hummus and crispy pita chips. Then, we’ll satisfy our sweet […]
Two-Day Series: June 25-26 Instructor In this two-day workshop, we’re focusing on savory and sweet snacks! Your child will sharpen their kitchen skills, from knife safety and cooking from scratch to piping and tasting experiences. We’ll start with “better-for-you” snacks, whipping up our own creamy hummus and crispy pita chips. Then, we’ll satisfy our sweet […]
Hey, kid cooks and scientists! Have you ever wondered why salt makes our food taste different? It's about the molecules! And we all know oil and water don't mix, but did you know you can use magical secret ingredients (okay, maybe it's just science again) to make oil and water blend together? Using experiments from […]