Need a no-fail pie for your holiday table? Join us for a hands-on slab pie workshop—just in time for Thanksgiving! These rectangular beauties are functional, flavorful, easy to transport, and a breeze to portion out for a crowd. Join Krista Loomans and Maddy Chapman, who swear by Cathy Barrow’s Pie Squared for every occasion. You’ll […]
We’re celebrating the flavors of fall with a hands-on pumpkin ravioli class! From mixing fresh pasta dough to rolling, filling, cutting, and shaping, you’ll experience the whole process of creating beautiful stuffed ravioli from scratch. We’ll share our step-by-steps, expert tips, and troubleshooting techniques so you can master the essentials with confidence. To finish, we’ll […]
We love baking holiday cookies, so we’ve added this class to our calendar. We thought we’d introduce you to some new flavors and hope that these become part of your […]
Join us for a fresh take on the traditional book club! Our Sunday Afternoon Cookbook Club invites you to a lively discussion and food tasting while we dive into the […]
We are not only keeping with tradition, but we’re covering a variety of skills in this hands-on yule log cake class. You’ll begin creating a tender white sponge cake inspired […]
Get into the holiday spirit with a fun and festive cookie decorating class! It’s the perfect way to spend quality time with family and friends. The best part? The Book […]
