InstructorRoll up your sleeves and dive in for an interactive pasta-making class, inspired by Thomas McNaughton's Flour + Water, where you'll make dough from scratch! You'll learn the entire process […]
At The Book Kitchen, we take great pride in offering you the opportunity to create a culinary experience as unique as you are. Our private events and classes are all about you and your desires.
InstructorJoin us for a lunch and learn session inspired by Kate O'Donnell's The Everyday Ayurveda. We'll explore the ancient principles of “the oldest continuously practiced health system in the world” […]
A delicious & healthy meal to start the week on the right track. Whether you want to take it to go or have a seat at our table, we’ll kickstart your week with a delicious, nutritious, and sustainable meal. Our Monday Menu for February 10 is Buddha Bowls. We’re cooking up two flavors: Preorder by […]
Republic of Letters is staying open until 9:00 on Thursday, February 13, featuring Night Shift Chocolates & a cash bar!
This fun and supportive environment will take place over the course of three months, with a session each month, and at the end of each class we'll gather at the […]
InstructorIn our experience, Girls’ Night Out is all about having fun and laughter with your friends! Ladies, get ready for a night designed to give you everything you need to unwind and let loose. This event is a perfect blend of delicious food, refreshing drinks, and the company of your closest friends. Let’s make it […]
Join us on Saturday, March 1, 2025, as we celebrate the release of The Wisconsin Whey: Cheesemaking in the Driftless with a book signing, tasting, and cheesemaker reception!A standard ticket gives you […]
Join us on Saturday, March 1, 2025, as we celebrate the release of The Wisconsin Whey: Cheesemaking in the Driftless with a book signing, tasting, and cheesemaker reception!A standard ticket gives you […]
© The Book Kitchen 2024 | Privacy Policy | Site created by Odd Kitchen Creative
