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Mastering Skills Series: Stocks & Broth

January 14, 2026 @ 5:30 pm - 7:30 pm
$55.00 – $75.00

For our first Mastering Skills Series, we’re using the cookbook Mastering Stocks and Broths: Comprehensive Culinary Approach and No-Waste Methods by Rachael Mamane. Our focus for this demonstration is the fundamentals, composition, and the basic science of a good foundation. We’ll also share some quick tips, recipes, and tastings.

Tickets

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Standard Ticket: Mastering Skills: Stocks & Broth
Includes hands on demo
$ 55.00
19 available
Premium Ticket (with alcoholic beverages): Mastering Skills: Stocks & Broth
Includes hands-on instruction and alcoholic beverages
$ 75.00
19 available
Quantity: 0
Total: $ 0.00

Details

Venue

Other

Age Group
Adults and Teens

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