Pastries & Legacy Planning Free Seminar
Financial Advisor Kim Schmelz will present on generational wealth planning at The Book Kitchen. Sample pastries from owner Nicole Bujewski and learn what inspired her to open a culinary studio […]
6 events found.
The Book Kitchen
Events at this venue
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The Book Kitchen 151 High Street, Mineral Point, United States -
Wisconsin Cheese Puffs
The Book Kitchen 151 High Street, Mineral Point, United StatesYou may have heard of choux pastry (that’s pâte à choux, if we’re feeling fancy) on The Great British Baking Show—and at The Book Kitchen, we’re big fans. Choux is […]
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Baking with Nut Flour
The Book Kitchen 151 High Street, Mineral Point, United StatesIn this demonstration class, we’ll explore baking with nut flours, focusing on the rich, distinctive flavor of hazelnut flour through the classic French petit four: Hazelnut Financiers. You’ll learn what makes this elegant little cake so special, from its tender texture and deep nutty flavor to the techniques that create its signature golden exterior and […]
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Pie Dough Prep
The Book Kitchen 151 High Street, Mineral Point, United StatesMaking pie dough for Thanksgiving doesn’t have to be stressful! The Book Kitchen team is excited to welcome our friend and community pie expert, Mike Christensen, for a hands-on class dedicated to mastering the perfect double-crust pie dough. Mike will share his tried-and-true techniques, along with the essential tips and tricks that make pie dough […]
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Sweet Potato Rolls
The Book Kitchen 151 High Street, Mineral Point, United StatesWhether you’re hosting Thanksgiving or contributing to the meal, this class is crafted to help you shine! Our hands-on session centers around creating delicious, fluffy sweet potato rolls—a rich yeasted dough made with milk, butter, and sweet potatoes. While your dough rests and proofs, we’ll demonstrate two unique and delicious sides. What to Expect: A […]
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Knife Skills
The Book Kitchen 151 High Street, Mineral Point, United StatesLet’s get ready to prep for the holidays! Join us for a hands-on class where you’ll learn how to handle a chef’s knife with confidence. We’ll cover essential knife skills, including the rolling technique, up & down cutting motion, pivot chopping technique, basic knife cuts, and precision slicing. You’ll put your new skills to the […]
