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6 events found.

Tastings

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  • January 2025

  • Thu 23
    Beef stew in a large bowl.

    Beef Stew, Biscuits, and Beer

    January 23, 2025 @ 6:00 pm - 8:00 pm

    Guys—this one's for you! Grab your buddies and bring a hungry belly, because we'll be serving up a hearty beef stew with piping hot biscuits and ice cold beer. You can kick back and enjoy the company of your crew. Get ready to relax, because we've done the work for you! There will be a […]

  • Sat 25
    zeppoles in a bowl

    Zeppoles, Coffee & Hot Chocolate

    January 25, 2025 @ 8:30 am - 11:00 am

    Treat yourself to delicious Zeppoles: a taste of Italy in a hot, fresh doughnut. Enjoy them warm in the kitchen or while browsing the bookstore, paired perfectly with a cup of coffee or hot chocolate. Treat yourself to delicious bites and great reads!

  • March 2025

  • Sat 1
    Wisconsin Whey Event

    The Wisconsin Whey Book Release Reception (1-3PM)

    March 1, 2025 @ 1:00 pm - 3:00 pm

    Join us on Saturday, March 1, 2025, as we celebrate the release of The Wisconsin Whey: Cheesemaking in the Driftless with a book signing, tasting, and cheesemaker reception! A standard ticket gives you access to the book signing and reception showcasing six cheesemakers. Upgrade to a premium ticket that includes alcoholic beverages provided by Square Wine Company. Featured […]

    $85.00 – $120.00
  • Sat 1
    Wisconsin Whey Event

    The Wisconsin Whey Book Release Reception (6-8PM)

    March 1, 2025 @ 6:00 pm - 8:00 pm

    Join us on Saturday, March 1, 2025, as we celebrate the release of The Wisconsin Whey: Cheesemaking in the Driftless with a book signing, tasting, and cheesemaker reception! A standard ticket gives you access to the book signing and reception showcasing six cheesemakers. Upgrade to a premium ticket that includes alcoholic beverages provided by Square Wine Company. Featured […]

    $85.00 – $120.00
  • August 2025

  • Fri 29

    Our Local Terroir & Local Tasting with Will Harris

    August 29, 2025 @ 5:30 pm - 7:30 pm

    What makes our local flavors so unique? Join our very own Will Harris for an exploration of terroir — the way our local landscape, soil, and climate shape the distinctive flavors of the Driftless. You’ll learn how local ingredients carry the unique signature of the Driftless and taste your way through the foods that make […]

    $50.00
  • September 2025

  • Fri 19

    The Art of the Cut – A Steak Tasting Experience

    September 19, 2025 @ 5:30 pm - 7:30 pm

    We're thrilled to welcome our special guests from 7 Foot Farm in Livingston, Wisconsin, for an interactive steak tasting event that is truly farm to table. Taste a curated flight of steak cuts, each highlighting the unique qualities that influence flavor, juiciness, and tenderness. Learn what sets each cut apart and how to get the […]

    $75.00 – $95.00
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151 High St
Mineral Point, WI 53565

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  • About
    • About The Book Kitchen
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151 High St
Mineral Point, WI 53565

info@thebookkitchenmp.com

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