In this hands-on class, you’ll learn the step-by-step process for making rustic fruit galettes, French-style pies from start to finish. We’ll cover a unique technique
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In this hands-on class, you’ll learn the step-by-step process for making rustic fruit galettes, French-style pies from start to finish. We’ll cover a unique technique
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$95.00
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Nothing captures summer like a perfectly ripe tomato. In this hands-on class, we’ll celebrate peak-season tomatoes and transform them into vibrant, flavor-packed dishes you can recreate all season long. Designed for home cooks of all skill levels, this class focuses on simple techniques that let great ingredients shine. We’ll explore how to select, season, and […]
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$85.00 – $105.00
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Make the most of your garden’s abundance in this practical, flavor-packed demonstration class focused on quick pickling. You’ll learn how to transform fresh vegetables into bright, crisp additions for everyday meals while mastering the essentials behind successful brining. We’ll cover how to build a balanced quick brine, why consistent cuts matter for texture and flavor, […]
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$55.00 – $75.00
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