Mastering Skills Series: Pastry Basics
Baking has always been one of my favorite things to teach, and after years of working on the pastry side of the kitchen, I’ve learned
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$55.00 – $75.00
6 events found.
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Events
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The Book Kitchen 151 High Street, Mineral Point, United States
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Mastering Skills Series: The Incredible Egg
The Book Kitchen 151 High Street, Mineral Point, United StatesCrack open the true potential of the humble egg in this technique-driven masterclass. This session will completely transform how you cook, bake, and eat eggs. Over two hours, you’ll explore […]
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Cake Science: How to Bake a Better Cake
The Book Kitchen 151 High Street, Mineral Point, United StatesScience and baking go hand-in-hand, so we’ve invited Chef Alyssa Janco to The Book Kitchen to explore the “why” behind every step and ingredient in a cake recipe through a […]
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Cupcake Decorating: Succulents & Flowers
The Book Kitchen 151 High Street, Mineral Point, United StatesJoin Pastry Chef Alissa Wallers for a hands-on cupcake decorating class! Learn the skill of piping buttercream flowers to create stunning cupcake centerpieces. In this class, you’ll master the use […]
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Making Homemade Condiments
The Book Kitchen 151 High Street, Mineral Point, United StatesTurn up the flavor this summer in our hands-on condiment class! In this skill-building class, you’ll go beyond store-bought basics and learn the techniques that make sauces and condiments truly […]
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Fruit Galette
The Book Kitchen 151 High Street, Mineral Point, United StatesIn this hands-on class, you’ll learn the step-by-step process for making rustic fruit galettes, French-style pies from start to finish. We’ll cover a unique technique for mixing dough by hand, […]