Fresh Pasta From Scratch
Roll up your sleeves and dive in for an interactive pasta-making class, inspired by Thomas McNaughton's Flour + Water, where you'll make dough from scratch! You'll learn the entire process […]
$75.00 – $95.00
6 events found.
Events
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Sunday Afternoon Cookbook Club: Mastering the Elements of Good Cooking (Acid)
Join us for a fresh take on the traditional book club! Our Sunday Afternoon Cookbook Club invites you to a lively discussion and food tasting while we dive into the fundamentals of great cooking with Samin Nosrat’s Salt, Fat, Acid, Heat—a cookbook and a masterclass in one. Over the course of four sessions in 2025, […]
$55.00 -
A Traditional Cornish Pasty Demonstration
The Book Kitchen 151 High Street, Mineral Point, United StatesInstructors: Ricard Reger & Krista Loomans Celebrate Cornish Fest at The Book Kitchen with a Traditional Pendarvis-Style Pasty Demonstration. Watch our very own Richard Reger and Krista Loomans as they walk us through how to make a pasty from scratch. Hear Richard’s stories behind the dish, and pick up tips you can try at home. […]
$20.00 -
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Monday Meal: Stuffed Cabbage Rolls & Mashed Potatoes
The Book Kitchen 151 High Street, Mineral Point, United StatesA Delicious & Healthy Meal to start the week on the right track. Whether you want to take it to go or have a seat at our table, we’ll kickstart your week with a delicious, nutritious, and sustainable meal. Our Monday Menu for October 6 includes cabbage rolls stuffed with beef, veggies, and rice with […]
$18.00 -
Lunch & Learn: The Everyday Ayurveda
If you’re like us, we are always looking to learn about good food and healthy lifestyles. We offered this class last winter, and the discussion was so lively, we promised to do it again for each season. Inspired by Kate O'Donnell's The Everyday Ayurveda, we'll explore the ancient principles of “the oldest continually practiced health […]
$68.00 -
Birria Fusion Dinner
Birria is a traditional Mexican dish with meat cooked slowly in a sauce. If you’re like me, you may have been introduced to birria through birria tacos, which have been taking over restaurant menus over the last few years. Birrias are so much more than just trendy tacos though, and in his book, Birrias, Jesse […]
$65.00 – $85.00