Creating a Plated Dessert
Inspired by the book Love is a Pink Cake by Claire Ptak, we are excited to share this plated dessert class - making Poached Pear Pavlovas! We’ll have a great […]
$75.00 – $95.00
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Slab Pie: A Foolproof Thanksgiving Baking Class
Need a no-fail pie for your holiday table? Join us for a hands-on slab pie workshop—just in time for Thanksgiving! These rectangular beauties are functional, flavorful, easy to transport, and […]
$65.00 – $85.00 -
Stuffed Pasta – Pumpkin Ravioli
We’re celebrating the flavors of fall with a hands-on pumpkin ravioli class! From mixing fresh pasta dough to rolling, filling, cutting, and shaping, you’ll experience the whole process of creating […]
$75.00 – $95.00 -
International Holiday Cookies
We love baking holiday cookies, so we’ve added this class to our calendar. We thought we’d introduce you to some new flavors and hope that these become part of your […]
$75.00 -
Sunday Afternoon Cookbook Club: Mastering the Elements of Good Cooking (Heat)
Join us for a fresh take on the traditional book club! Our Sunday Afternoon Cookbook Club invites you to a lively discussion and food tasting while we dive into the […]
$55.00 -
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Yule Log Cake
We are not only keeping with tradition, but we’re covering a variety of skills in this hands-on yule log cake class. You’ll begin creating a tender white sponge cake inspired […]
$85.00