Celebrating Our Community’s Cultures: Merienda
Join us for our next 'Celebrating Our Community's Culture' event, spotlighting the culinary talents of our very own Leslie Damaso!
$75.00
6 events found.
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Salted Caramel Apple Pie
This exciting hands-on class is inspired by The Four & Twenty Blackbirds Pie Book, from the celebrated pie shop in Brooklyn.
$75.00 -
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Legumes & Grains Demo & Tasting
We're cooking up lunch using our local grains from Meadowlark Organics in Ridgeway, Wisconsin. Inspired by Abra Berens' cookbook, "Grist," we'll explore grains, beans, seeds, and legumes and various cooking methods for each.
$75.00 – $95.00 -
Teen Baking Club
Our Teen Baking Club is a great way to introduce your teen to baking! This comprehensive club spans three months, with monthly sessions that focus on building essential skills and applying them to delicious recipes.
$225.00 -
Savory Bread with Master Baker Julien Otto
Indulge your passion for baking in our eagerly anticipated Savory Artisan Baking workshop, led by the talented Chef and Master Baker, Julien Otto. Discover the artistry behind crafting French baguettes, potato & beer bread, and savory muffins in this hands-on culinary experience.
$325.00 – $345.00 -
Cooking Essentials for Beginners
Our Cooking Essentials for Beginners is a cooking club spanning over three months with monthly sessions that focus on building essential cooking skills and applying them to delicious recipes.
$225.00 – $285.00