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Shrimp & Veggie Rolls

October 16 @ 6:00 pm 8:00 pm

vietnamese spring rolls class

Age Group

Adults

Instructor

Let’s create fresh, vibrant Vietnamese rolls in this hands-on cooking experience!

Inspired by Andrea Nguyen’s Ever-Green Vietnamese cookbook, this class will guide you through mastering the use of delicate rice paper filled with a colorful array of shrimp, crisp veggies, and fresh herbs. You’ll learn the essential techniques of rolling, stuffing, and crafting a delicious dipping sauce from scratch.

This class combines fun, flavor, and a dive into Vietnamese cuisine, perfect for all levels.


If you would like to reserve a copy of Ever-Green Vietnamese from The Republic of Letters, check the box when registering and we will have it ready for you to purchase during the event!

Tickets

The numbers below include tickets for this event already in your cart. Clicking “Get Tickets” will allow you to edit any existing attendee information as well as change ticket quantities.
Standard Ticket: Shrimp & Veggie Rolls
Access to the class, demo, and tasting
$ 65.00
Premium Ticket (with Alcoholic Beverages): Shrimp & Veggie Rolls
Elevate your experience with an optional upgrade, indulging alcoholic beverages
$ 85.00