Join us for ‘German Afternoon’ where you’ll savor an authentic German lunch hosted by special guests Abbey Breckling and Kevin Kowynia. Immerse yourself in the rich flavors of traditional German […]
InstructorLet's create fresh, vibrant Vietnamese rolls in this hands-on cooking experience! Inspired by Andrea Nguyen's Ever-Green Vietnamese cookbook, this class will guide you through mastering the use of delicate rice paper filled with a colorful array of shrimp, crisp veggies, and fresh herbs. You'll learn the essential techniques of rolling, stuffing, and crafting a delicious […]
InstructorI read through Tenderheart by Hetty Lui McKinnon on vacation this past summer and earmarked the recipes I wanted to try. When I returned home, I realized I had tabbed about 95% of the pages! So, I started cooking and experienced flavors I never thought about putting together. From that inspiration, I wanted to feature […]
Join us for an evening at the A Recipe for Murder book signing event hosted by the Republic of Letters bookstore and The Book Kitchen. Meet TK Sheffield, the celebrated author behind the award-winning Backyard Model Mysteries series. Local author Christine Desmet will emcee the event, guiding a lively discussion with TK Sheffield about her […]
InstructorHey girls! Join instructors Nicole Bujewski and Krista Loomans for a fun and delicious Girls’ Night Out at The Book Kitchen. We’ll be making Coco Bread, a staple in Jamaican cuisine that combines the fluffiness of Parker House rolls with the crumb of brioche—a perfect combination. What to Expect:
InstructorGet ready for a spooktacular time in our Edible Art & Potion Event! In this hands-on Halloween class, we’ll work with edible candy clay to craft creepy, cute, and delicious […]
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