Norwegian Sun Buns
The Book Kitchen 151 High Street, Mineral Point, United StatesJanuary may feel long and cold, but there’s comfort (and sunshine) to be found in the warmth of the oven. “In parts of northern Norway, to mark the return of […]
6 events found.
-
-
-
Savanna Institute Baking Demonstration
Elderflower Retreat Spring Green, WI, United StatesI'm stepping out of The Book Kitchen and into the beautiful Elderflower Retreat at Hillside Pastures for a baking demonstration hosted by the Savanna Institute in Spring Green. Pastry chef […]
-
Raclette Demo with Cheesemaker Joe Burns
The Book Kitchen 151 High Street, Mineral Point, United StatesIn case you couldn't make it to a New York, Chicago, or Boston Christkindl Market over the holidays, where they serve up bubbling, melty raclette straight off the wheel, cheesemaker, […]
-
Box Lunch Lifestyle Workshop
The Book Kitchen 151 High Street, Mineral Point, United StatesWhat if your lunch break could feed more than your appetite? Join Cheryl Johnson, author of Box Lunch Lifestyle, for a thought-provoking workshop that combines a nourishing meal with a […]
-
-
Crêpe Pop-Up at The Book Kitchen
The Book Kitchen 151 High Street, Mineral Point, United StatesWe’re kicking off February with iconic French crêpes! Join us at The Book Kitchen as our local crêpe maker, John Spady of the Mineral Point Hotel, shares his tips for […]
-
Galentine’s Night
The Book Kitchen 151 High Street, Mineral Point, United StatesGrab your girlfriends and join us at The Book Kitchen for Galentine's Night! Inspired by the cookbook, Zaytinya by Jose Andres, we’re making a Mediterranean favorite: stuffed dolmas—grape leaves filled […]