Instructors: Ricard Reger & Krista Loomans Celebrate Cornish Fest at The Book Kitchen with a Traditional Pendarvis-Style Pasty Demonstration. Watch our very own Richard Reger and Krista Loomans as they […]
A Delicious & Healthy Meal to start the week on the right track. Whether you want to take it to go or have a seat at our table, we’ll kickstart […]
If you’re like us, we are always looking to learn about good food and healthy lifestyles. We offered this class last winter, and the discussion was so lively, we promised to do it again for each season. Inspired by Kate O'Donnell's The Everyday Ayurveda, we'll explore the ancient principles of “the oldest continually practiced health […]
Birria is a traditional Mexican dish with meat cooked slowly in a sauce. If you’re like me, you may have been introduced to birria through birria tacos, which have been […]
At The Book Kitchen, we take great pride in offering you the opportunity to create a culinary experience as unique as you are. Our private events and classes are all about you and your desires.
5 course dinner Appetizer: Zucchini Rolls Stuffed with Ricotta, Spinach & Mozzarella Cheese with Tomato Sauce Soup: Celery & Pear Bisque Salad: Mixed Greens, Shaved Roasted Fennel, Apples & Candied […]
