Six California Kitchens

by Sally Schmitt

Winner of a 2023 IACP Cookbook Award and the Golden Poppy Book Award in the Glenn Goldman Cooking category

Six California Kitchens is the quintessential California cookbook, with farm-to-table recipes and stories from Sally Schmitt, the pioneering female chef and original founder of the French Laundry.

“Schmitt, the founder of California’s famed French Laundry restaurant, reflects on the food that defined her life, in this sumptuous collection of recipes and tales from the kitchens that inspired them. […] Fans of Alice Waters won’t want to miss this delectable page-turner.”—Publishers Weekly

We currently do not ship books. All cookbook purchases are PICK-UP ONLY. When you submit a purchase, you are reserving a copy to be picked up at The Republic of Books bookstore in Mineral Point, WI.