Take inspiration from the legendary Julia Child, who didn’t start her culinary journey until she was almost 50!
In our adult-friendly cooking classes, we wholeheartedly embrace the philosophy that it’s never too late to explore the world of culinary arts.
We carefully curate our recipes, selecting time-honored dishes that have delighted taste buds of all ethnicities. You’ll receive expert guidance on preparing these authentic recipes to perfection.
Our cookbooks are not just recipe books; they become your trusted companions in the kitchen. During the class, you’ll learn not only how to create the featured dish but also how to use the cookbook as a reference to recreate it at home. We encourage you to take notes, ask questions, and engage in hands-on learning.
Are you passionate about mastering the art of cooking? Our cooking club is designed for individuals who are dedicated to honing their culinary abilities.
Our club offers a comprehensive series of classes that take you on a journey through the fundamental building blocks of cooking. Whether you’re a beginner looking to boost your kitchen confidence or an experienced home cook eager to refine your skills, our club has something for everyone.
InstructorJoin us at The Book Kitchen for a hands-on experience where you’ll learn the art of making cheese ravioli from scratch! This class will guide you through the entire process, from creating fresh pasta dough to rolling, cutting, and shaping it into beautiful stuffed pasta.We’ll share step-by-step recipes, expert tips, and troubleshooting techniques to ensure […]
2-Day Workshop: April 5th and April 6thInstructorA breakfast pastry class has been on our list for a long time, and we’re thrilled to finally offer a Two-Day workshop inspired by Sarah Kieffer’s 100 Morning Treats. In this hands-on class, you will create three classic breakfast pastries: blueberry muffins, cinnamon scones, and cinnamon rolls. Along the […]
2-Day Workshop: April 5th and April 6thInstructorA breakfast pastry class has been on our list for a long time, and we’re thrilled to finally offer a Two-Day workshop inspired by Sarah Kieffer’s 100 Morning Treats. In this hands-on class, you will create three classic breakfast pastries: blueberry muffins, cinnamon scones, and cinnamon rolls. Along the […]
InstructorHave you ever wanted to create your own sourdough starter? Join us for this hands-on introductory workshop, inspired by the King Arthur Baking Company's Big Book of Bread, where we’ll guide you through the basics of making and maintaining a naturally occurring yeast starter. Whether you're a curious beginner or a home baker looking to […]
InstructorDo you know the most important tool in your kitchen? It’s your knife! If you’ve ever struggled with slicing, dicing, or chopping, this class is for you.Join us for a hands-on class where you’ll learn how to handle a chef’s knife with confidence. We’ll cover essential knife skills, including the rolling technique, basic knife cuts, […]
InstructorJoin us for a fresh take on the traditional book club! Our Sunday Afternoon Cookbook Club invites you to a lively discussion and food tasting while we dive into the […]
For information on our class policies including food allergies, cancellations, and what to expect, visit our FAQ page.
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