Pick-Up/Dine In: Butternut Squash Lasagna

A Delicious & Healthy Meal to start the week on the right track. Whether you want to take it to go or have a seat at our table, we’ll kickstart your week with a delicious, nutritious, and sustainable meal.

Our Monday Menu for January 20, inspired by Hetty Liu McKinnon’s cookbook Tenderheart, includes a roasted butternut squash lasagna layered with tomato sauce, ricotta and mozzarella cheese. Served with a side salad.

Preorder by Sunday, January 19. Select dine in or carry out.

Cash bar available for ticketed dine-in guests.

Related Events

• 

  Private Event

  January 22
• 

  Beef Stew, Biscuits, and Beer

  January 23 @ 6:00 pm – 8:00 pm
• 

  Zeppoles, Coffee & Hot Chocolate

  January 25 @ 8:30 am – 11:00 am