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Teen Baking Club

October 9 @ 4:30 pm 6:30 pm

teens baking and rolling out dough

Age Group

Teens

Instructor

Our Teen Baking Club is a great way to introduce your teen to baking! This comprehensive club spans three months, with monthly sessions that focus on building essential skills and applying them to delicious recipes. Our club is crafted to provide a progressive and hands-on learning experience for teens. Each session builds upon the skills learned in the previous one, creating a well-rounded foundation in the art of baking.

Throughout the course, participants will have the opportunity to explore a variety of ingredients, essential baking tools, and taste recipes they’ve created.

Session 2—October 9—Making a Creamed Batter

Core Techniques

  • Know your ingredients & how they work together
  • Using a stand mixer
  • Learn to make a creamed batter
  • Identify an emulsion
  • Baking: preparation, spacing, baking & cooling

Applicable Recipe

  • Drop Cookies

Tickets

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