This class is ideal for those who are eager to learn hands-on techniques, improve their knife skills, and gain a deeper understanding of poultry preparation. As a participant, you'll have the opportunity to roll up your sleeves, get involved, and develop essential culinary skills in a supportive and engaging environment.
Grab your favorite companion for Date Night at The Book Kitchen! Dive into a hands-on class where partners will craft sweet and savory vegetarian small plates to share.
We will be cooking recipes inspired by Suzanne Lenzer's Graze: Inspiration for Small Plates and Meandering Meals—A Charcuterie Cookbook.
Come on out, have some fun, create something delicious, and share a glass of wine with others. Reserve your spot today!
4 CLASS SERIES. Our Teen Cooking Club for Beginners is a delightful way to introduce your teen to the exciting world of cooking! This comprehensive club spans four months, with monthly sessions that focus on building essential cooking skills and applying them to delicious recipes.
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