Join us at The Book Kitchen for a hands-on stuffed pasta class that beautifully merges the rich culinary traditions of Italy and the United States. Our esteemed guest instructor, Debbie Whitney, is a passionate storyteller eager to share her culinary expertise, cherished family recipes, and valuable troubleshooting tips for crafting exquisite ravioli and tortellini.
Indulge your sweet tooth in our Candy Bar Making Class! Have you ever dreamt of crafting your very own custom candy bar? Well, now's your chance! In this hands-on class, you'll learn how to temper chocolate, craft a delicious caramel sauce, and techniques for cooking up a fruit jam for filling.
Join us at The Book Kitchen for a hands-on Bao & Dim Sum making class inspired by Orathay Souksisavanh's book Bao & Dim Sum. You'll roll up your sleeves and delve into the secrets of creating fluffy Gua Bao Buns, flavorful Veggie Dim Sum, and delectable Sweet Dumplings.
Come on out for Pizza Night! In this interactive class, you'll roll out your own dough, top it with your favorite ingredients, and stay to enjoy your creation!
At The Book Kitchen, we take great pride in offering you the opportunity to create a culinary experience as unique as you are. Our private events and classes are all about you and your desires.
Welcome to our hands-on class where we're taking it back to the basics of cooking, equipping you with the techniques and skills to elevate your kitchen game to pro status.
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