InstructorJoin Pastry Chef, Nicole Bujewski, as she demonstrates a classic French pastry found in every pâtisserie in France. During the demonstration, Nicole will show how to perfect an Italian meringue, the French technique of macaronage, and a chocolate ganache filling. During the demonstration, Nicole will provide expert tips, troubleshooting solutions, and samples after class. Allergen-Friendly: […]
InstructorSean Sherman’s The Sioux Chef’s Indigenous Kitchen is an exceptional exploration of Native American cuisine, celebrating the vibrant flavors and ingredients of the indigenous peoples of the Dakota and Minnesota […]
InstructorMaking pie dough for Thanksgiving doesn't have to be stressful! In this hands-on class, Chefs Nicole and Krista will guide you through the process of creating a perfect double-crust pie […]
InstructorJoin Chefs Nicole and Krista for a festive, hands-on baking class as we put our spin on the classic Yule Log Cake, a beloved holiday tradition. In this class, you’ll […]
InstructorGet into the holiday spirit with a fun and festive cookie-decorating class! It’s the perfect way to spend quality time with family and friends. The best part? The Book Kitchen […]
InstructorGet into the holiday spirit with a fun and festive cookie-decorating class! It’s the perfect way to spend quality time with family and friends. The best part? The Book Kitchen […]
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