Gather your closest pals and make your way to The Book Kitchen for Girl’s Night Out: Cuisine from the Basque Region, inspired by Alexandra Raij's book The Basque Book.
Join us for our next 'Celebrating Our Community's Culture' event, spotlighting the culinary talents of our very own Monica Miller, a true daughter of the South.
Join us for a hands-on class where we'll celebrate the bounty of summer fruits by creating a fresh fruit tart inspired by the renowned cookbook, Tartine.
Need dinner for Jammin’ on the Porch at Orchard Lawn? We’ve got you covered! Enjoy a delightful picnic basket prepared for you, including an appetizer, entrée, and dessert.
Step into a Parisian patisserie with our hands-on French Galette Baking Class. You'll create exquisite galettes - the French equivalent of American pies.
Before you head off to school, learn some essential tips and tricks for dorm cooking. Discover creative breakfast, lunch, dinner, and snack ideas that you can prepare using minimal dishes and the appliances typically allowed in most dorm rooms.
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