Three sessions: Jan 15, Feb 19, March 19Take your tastebuds across the globe, teens! Join our Teen Global Grub Club to experience flavors from around the world and develop new […]
The shores of Lake Superior hold a special place in many hearts, ours included. We regularly travel to The Boundary Waters and along the way the New Scenic Cafe is […]
Guys—this one's for you! Grab your buddies and bring a hungry belly, because we'll be serving up a hearty beef stew with piping hot biscuits and ice cold beer. You […]
InstructorRoll up your sleeves and dive in for an interactive pasta-making class, inspired by Thomas McNaughton's Flour + Water, where you'll make dough from scratch!
© The Book Kitchen 2025 | Privacy Policy | Site created by Odd Kitchen Creative
