Breakfast Pastries: A Two-Day Workshop

2-Day Workshop: April 5th and April 6thInstructorA breakfast pastry class has been on our list for a long time, and we’re thrilled to finally offer a Two-Day workshop inspired by Sarah Kieffer’s 100 Morning Treats. In this hands-on class, you will create three classic breakfast pastries: blueberry muffins, cinnamon scones, and cinnamon rolls. Along the […]

$245.00

Breakfast Pastries: A Two-Day Workshop

2-Day Workshop: April 5th and April 6thInstructorA breakfast pastry class has been on our list for a long time, and we’re thrilled to finally offer a Two-Day workshop inspired by Sarah Kieffer’s 100 Morning Treats. In this hands-on class, you will create three classic breakfast pastries: blueberry muffins, cinnamon scones, and cinnamon rolls. Along the […]

$245

Private Event

At The Book Kitchen, we take great pride in offering you the opportunity to create a culinary experience as unique as you are. Our private events and classes are all about you and your desires.

Knife Sharpening Service

Point Sharpening & Sales will provide knife sharpening services at The Book Kitchen on April 12th!How It Works:

Pick Up/Dine-In: Meatloaf

A delicious meal to start the week on the right track. Whether you want to take it to go or have a seat at our table, we’ll kickstart your week with a prepared meal.Our Monday menu for April 14th includes meatloaf, mashed potatoes, and a side salad.Preorder by Sunday, April 13. Please select dine in […]

From Flour to Ferment: Making a Sourdough Starter

InstructorHave you ever wanted to create your own sourdough starter? Join us for this hands-on introductory workshop, inspired by the King Arthur Baking Company's Big Book of Bread, where we’ll guide you through the basics of making and maintaining a naturally occurring yeast starter. Whether you're a curious beginner or a home baker looking to […]