Instructor If you’re like us, we are always looking to learn about good food and healthy lifestyles. We offered this class last winter, and the discussion was so lively, we promised to do it again for each season. Inspired by Kate O'Donnell's The Everyday Ayurveda Cookbook, we'll explore the ancient principles of “the oldest continually […]
Instructor Join Pastry Chef Alissa Wallers for a hands-on cupcake decorating class! Learn the skill of piping buttercream flowers to create stunning cupcake centerpieces. In this class, you’ll master the use of a piping bag with various tips to craft an array of delicate flowers, including roses, blossoms, and ranunculus—all made with colored buttercream. Each […]
Instructor With Special Guest Melody Thompson! Cardamom, cumin, and coriander! Fennel seeds and fenugreek! If you crave Indian food but don’t want to travel for it, why not learn to make it yourself? Join Krista and Melody—two best friends obsessed with Indian cuisine—as they guide you through the bold, aromatic world of Indian cooking. They’ll […]
At The Book Kitchen, we take great pride in offering you the opportunity to create a culinary experience as unique as you are. Our private events and classes are all about you and your desires.
Instructor Sometimes, a slice just isn’t enough — and that’s when a slab pie is just the way to go! Functional, tasty, easily transported, and portioned out, these pies are rectangular! Our special guest and pie lover, Maddy Chapman, swears by Cathy Barrow’s Pie Squared for every pie occasion. Barrow’s recipes are consistent and easy. […]
At The Book Kitchen, we take great pride in offering you the opportunity to create a culinary experience as unique as you are. Our private events and classes are all about you and your desires.
