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Upcoming Classes

Classes for All Ages, Skill Levels, & Schedules

By harnessing the power of cookbooks, our goal is to help you develop specific skills, experiment with tried and true recipes, and create a valuable reference guide for your home cooking endeavors.

Whether you’re a novice in the kitchen or a seasoned home cook, our classes are designed to elevate your culinary abilities. We believe in continuous growth and are dedicated to helping you expand your skill set.

We offer classes for adults, kids, teens, and families, as well as private classes.

A woman piping cream inside a small pate a choiux

Calendar of Events

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The Wisconsin Whey Book Release Reception (1-3PM)

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The Wisconsin Whey Book Release Reception (6-8PM)

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Teen Global Grub Club

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Stuffed Pasta Workshop: Crafting Cheese Ravioli

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Breakfast Pastries: A Two-Day Workshop

Stuffed Pasta Workshop: Crafting Cheese Ravioli

InstructorJoin us at The Book Kitchen for a hands-on experience where you’ll learn the art of making cheese ravioli from scratch! This class will guide you through the entire process, from creating fresh pasta dough to rolling, cutting, and shaping it into beautiful stuffed pasta.We’ll share step-by-step recipes, expert tips, and troubleshooting techniques to ensure […]

$79.00 – $99.00

Breakfast Pastries: A Two-Day Workshop

2-Day Workshop: April 5th and April 6thInstructorA breakfast pastry class has been on our list for a long time, and we’re thrilled to finally offer a Two-Day workshop inspired by Sarah Kieffer’s 100 Morning Treats. In this hands-on class, you will create three classic breakfast pastries: blueberry muffins, cinnamon scones, and cinnamon rolls. Along the […]

Breakfast Pastries: A Two-Day Workshop

2-Day Workshop: April 5th and April 6thInstructorA breakfast pastry class has been on our list for a long time, and we’re thrilled to finally offer a Two-Day workshop inspired by Sarah Kieffer’s 100 Morning Treats. In this hands-on class, you will create three classic breakfast pastries: blueberry muffins, cinnamon scones, and cinnamon rolls. Along the […]

$245

Private Event

At The Book Kitchen, we take great pride in offering you the opportunity to create a culinary experience as unique as you are. Our private events and classes are all about you and your desires.

Knife Sharpening Service

Point Sharpening & Sales will provide knife sharpening services at The Book Kitchen on April 12th!How It Works:

From Flour to Ferment: Making a Sourdough Starter

InstructorHave you ever wanted to create your own sourdough starter? Join us for this hands-on introductory workshop, inspired by the King Arthur Baking Company's Big Book of Bread, where we’ll guide you through the basics of making and maintaining a naturally occurring yeast starter. Whether you're a curious beginner or a home baker looking to […]

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Be the First to Know!

Sign up for our newsletter to make sure you are the first to hear about new classes and events!