Private Event
At The Book Kitchen, we take great pride in offering you the opportunity to create a culinary experience as unique as you are. Our private events and classes are all about you and your desires.
6 events found.
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Pre-New Year’s Eve with Italian Snacks
Ring in the New Year a little early with us at The Book Kitchen as we bid farewell to 2025. We’ll be serving up a
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Moosewood Cookbook Dinner
The Book Kitchen 151 High Street, Mineral Point, United StatesWhen I first became interested in cooking as a teenager, The Moosewood Cookbook was the very first one I bought. I was instantly drawn the
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Mastering Skills Series: Stocks & Broth
The Book Kitchen 151 High Street, Mineral Point, United StatesFor our first Mastering Skills Series, we're using the cookbook Mastering Stocks and Broths: Comprehensive Culinary Approach and No-Waste Methods by Rachael Mamane. Our focus for this demonstration is the fundamentals, composition, and the basic science of a good foundation. We'll also share some quick tips, recipes, and tastings.
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Norwegian Sun Buns
The Book Kitchen 151 High Street, Mineral Point, United StatesJanuary may feel long and cold, but there’s comfort (and sunshine) to be found in the warmth of the oven. “In parts of northern Norway, to mark the return of the sun after the dark time, sun buns are often enjoyed. Egg custard with its golden hue sits front and center surrounded by sweet dough […]
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Savanna Institute Baking Demonstration
Elderflower Retreat Spring Green, WI, United StatesI'm stepping out of The Book Kitchen and into the beautiful Elderflower Retreat at Hillside Pastures for a baking demonstration hosted by the Savanna Institute in Spring Green. Pastry chef and owner of The Book Kitchen in Mineral Point, Nicole Bujewski, will demonstrate how to make a Hazelnut Financier with poached pears—a classic French tea […]