Private Event
At The Book Kitchen, we take great pride in offering you the opportunity to create a culinary experience as unique as you are. Our private events and classes are all about you and your desires.
At The Book Kitchen, we take great pride in offering you the opportunity to create a culinary experience as unique as you are. Our private events and classes are all about you and your desires.
The Book Kitchen will be participating in this year's Farm & Food Tour, hosted by Savor the River Valley! Our tour stop will be at Meadowlark Farm & Mill. "Guided mill tours will be at 11:30 a.m. and 2 p.m. Meadowlark will be joined by the Artisan Grain Collaborative, Republic of Letters, and The Book Kitchen, celebrating our […]
InstructorJoin us for a fresh take on the traditional book club! Our Sunday Afternoon Cookbook Club invites you to a lively discussion and food tasting while we dive into the fundamentals of great cooking with Samin Nosrat’s Salt, Fat, Acid, Heat—a cookbook and a masterclass in one.Over the course of four sessions in 2025, we’ll […]
InstructorGet ready for a fiesta in the kitchen! Tamales are a communal event and this Cinco de Mayo, we're making them from scratch. From mixing the perfect masa to stuffing the corn husks, you’ll learn to make Chicken Oaxaqueños or chicken tamales from Rick Martinez’s cookbook, Mi Cocina. We’ll also whip up salsa de tomatillo […]
The Book Kitchen is thrilled to be a part of the Midwest Booksellers Association (MIBA) Spring Break Road Trip 2025! Registration is now open on their website here. For more […]
InstructorJoin Pastry Chef Alissa Wallers for a hands-on cupcake decorating class! Learn the skill of piping buttercream flowers to create stunning cupcake centerpieces. In this class, you’ll master the use of a piping bag with various tips to craft an array of delicate flowers, including roses, blossoms, and ranunculus—all made with colored buttercream.Each participant will […]
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